Veggie Cheese Squares

Name: Veggie Cheese Squares
Ingredients: 1-1/2 cups fresh broccoli florets; 1 medium sweet red pepper, julienned; 2 tablespoons olive oil; 2 garlic cloves, minced; 4 large eggs; 1 cup whole milk; 1 cup shredded cheddar cheese, divided; 1/2 teaspoon dried thyme; 1/4 teaspoon salt

9 ingredients

2 steps

Ingredients

1-1/2 cups fresh broccoli florets
1 medium sweet red pepper, julienned
2 tablespoons olive oil
2 garlic cloves, minced
4 large eggs
1 cup whole milk
1 cup shredded cheddar cheese, divided
1/2 teaspoon dried thyme
1/4 teaspoon salt

Directions

1

Preheat oven to 350°. In a large skillet, saute broccoli and red pepper in oil. Add garlic; cook 1 minute longer. Spoon into a greased 9-in. square baking dish. In another large bowl, combine eggs, milk, 3/4 cup cheese, thyme and salt.
2

Pour over the broccoli mixture. Bake, uncovered, 25-30 minutes. Sprinkle with remaining cheese. Bake 5 minutes longer or until cheese is melted. Let stand 5 minutes before cutting.