Veggie Pasta
11 ingredients
1 steps
Ingredients
- minced garlic
- Parmesan cheese
- mushrooms (fresh wash bite size pieces; optional)
- broccoli (fresh wash bite size pieces; optional)
- carrots (fresh wash bite size pieces; optional)
- zucchini (fresh wash bite size pieces; optional)
- 1 (14.5 oz.) can diced tomatoes
- 1 jar basil pesto (Classico or any kind)
- 1 pt. heavy whipping cream
- olive oil
- 1 box bow tie pasta
Directions
-
1Put veggies in large skillet with a very small amount of olive oil (1 tablespoon). Cook on medium heat (covered) until veggies are tender, about 10 minutes. Add 2 or 3 tablespoons of basil pesto; add tomatoes and cook on medium for about 8 minutes. Add 1/2 tablespoon minced garlic. Add whipping cream and cook on medium heat just long enough to get the cream hot. Serve over any kind of pasta.
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