Veggie Wraps

15 ingredients
4 steps

Ingredients

  • 1 pkg. wraps
  • 2 large onions sliced
  • 1 red pepper sliced
  • 1 green pepper sliced
  • 2 large carrots cut in matchstick size pieces
  • 1 zucchini cut in matchstick size pieces
  • 1 yellow squash cut in matchstick size pieces
  • 1 c. broccoli florets
  • 1 c. cauliflower florets
  • 1 c. black beans drained and rinsed
  • 1/2 c. frozen corn
  • 2 tsp. chili powder
  • 2 tsp. ground cumin
  • salt and pepper to taste
  • sour cream

Directions

  1. 1
    Saute all veggies in 2 tablespoons olive oil till tender crisp.
  2. 2
    Sprinkle with seasonings.
  3. 3
    Add corn and black beans. Place veggies on warm wrappers with sour cream.
  4. 4
    Roll up.

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