Velveta Cheese Dip

Directions

1. 1
   Cook minced garlic in cooking oil, push aside.
2. 2
   Cook onions until soft and then add green pepper and banana peppers.
3. 3
   When banana pepers start to soften, add tomatoes.
4. 4
   Cook until soft.
5. 5
   Then add pimento, garlic, oil, and Velveta (cut into small pieces).
6. 6
   Cook over very low heat until cheese is melted.
7. 7
   Serve warm with chips, crackers or tortillia chips.