Venison Marinade

6 ingredients
2 steps

Ingredients

  • 2 Tbsp. oil
  • 1/4 c. soy sauce
  • 2 Tbsp. brown sugar
  • 2 Tbsp. sherry
  • 1/4 tsp. ginger
  • 1 clove garlic

Directions

  1. 1
    Marinate venison pieces cut to choice for 4 to 8 hours.
  2. 2
    Pour out excess marinade and panfry or grill to desired doneness.

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