Venison Meat Dish

4 ingredients
5 steps

Ingredients

  • 1 lb. ground venison
  • 1 lb. sausage
  • 1 pkg. onion soup mix (dry)
  • 1 can cream of celery soup

Directions

  1. 1
    Sprinkle onion soup mix in bottom of baking dish.
  2. 2
    Shape venison and sausage in loaf after mixing together.
  3. 3
    Place in baking dish.
  4. 4
    Pour cream of celery soup over mixture with small amount of water.
  5. 5
    Cover and bake at 350° until done.

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