Venison Roast

2 ingredients
5 steps

Ingredients

  • 3 to 4 lb. roast
  • 1/2 envelope onion mushroom soup

Directions

  1. 1
    Place roast on a large piece of heavy aluminum foil.
  2. 2
    Sprinkle soup over roast.
  3. 3
    Bring edges of foil together so that it is sealed tightly.
  4. 4
    Place in shallow baking dish and bake 2 to 2 1/2 hours.
  5. 5
    Thicken juice for gravy, if desired.

Products Matching These Ingredients

Cream soup air corners

E NOVA 3
Cheese and onion

Cheese and onion

Walkers

C NOVA 4

Pella Mushroom Coffee

 Red Onion

Red Onion

NOVA 1
Mushroom Coffee

Mushroom Coffee

RYZE

Cream Of Mushroom Condensed Soup

Tops

C NOVA 4
sage and red onion stuffing mix

sage and red onion stuffing mix

D

Creamy potato soup mix

E NOVA 4
Honey roast ham

Honey roast ham

M&S

NOVA 3

Fully Cooked Roast Beef

Giant Eagle

C NOVA 4

Foods, Honey Roast Nuts & Fruit Mix

Kettle, Kettle Foods

NOVA 4

More Recipes to Try

Cheddar Baked Tomatoes

5 ingredients

Blitz Torte

21 ingredients

E-Z Doughnuts

4 ingredients

Cranberry Streusel Sweet Potatoes

7 ingredients

Greek Yogurt Cake

7 ingredients

Strawberry - Papaya Chia Jam

7 ingredients

Potato Latkes

7 ingredients

Gretchen'S Brussels Sprouts

4 ingredients

Sweet And Spicy Ground Turkey Stir-Fry

21 ingredients

Piparkakut - Finnish Ginger Cookies

11 ingredients

Greek Olive Bread

8 ingredients

Layered Pea Salad

11 ingredients