Very Berry Pie

Directions

1. 1
   Place 3 qt.
2. 2
   (or 1 cup for trial recipe) of the blueberries in blender container; cover.
3. 3
   Blend until pureed.
4. 4
   Mix with vanilla ice cream until well blended.
5. 5
   For each pie: Spoon 1-1/2 cups (13 oz.)
6. 6
   of the vanilla ice cream mixture into each crust; top with 1 cup (6 oz.)
7. 7
   of the remaining whole blueberries.
8. 8
   Spread 1-1/2 cups strawberry ice cream over blueberries; cover with 1-2/3 cups (6 oz.)
9. 9
   of the sliced strawberries.
10. 10
    Freeze overnight.
11. 11
    Decorate with whipped topping.
12. 12
    Top each pie with 1 cup OREO Pieces; cut into 8 slices to serve.