Vicki'S Mashed Potato Casserole
7 ingredients
12 steps
Ingredients
- 10 potatoes
- 1/2 stick butter
- 1 (8 oz.) pkg. cream cheese
- 8 oz. sour cream
- garlic salt
- 1/2 c. milk
- salt and pepper
Directions
-
1Peel and
-
2boil
-
310 medium size potatoes for 20 minutes. Drain. Beat
-
4with mixer until smooth.
-
5Add milk, butter, then cream cheese
-
6(softened)
-
7and sour cream.
-
8Mix, then add salt, pepper and 3 shakes of garlic salt.
-
9Put in casserole dish and bake at 350°
-
10for
-
1145 minutes (covered).
-
12Men love this dish. Can be made ahead and put in fridge until ready to bake.
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