Vidalia Onion Peel

6 ingredients
6 steps

Ingredients

  • 2-4 vidalia onions
  • 2 tbsp. butter
  • 1 unbaked 9 inch pastry shell
  • 1/2 tsp. salt
  • 1/2 tsp. paprika
  • 2 cups milk

Directions

  1. 1
    Saute onions in butter until transparent.
  2. 2
    Place onions in pastry shell.
  3. 3
    Combine eggs, salt, paprika and milk and mix well. Pour egg liquid over onions.
  4. 4
    Bake at 375F for 25-20 minutes or until golden brown.
  5. 5
    Serve hot or cold.
  6. 6
    Yield 6 to 8 servings.

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