Virginia Peanut Pie

8 ingredients
3 steps

Ingredients

  • 1 c. peanuts, chopped
  • 1/2 c. sugar
  • 1/2 c. light corn syrup
  • 1 tsp. vanilla
  • 3 eggs
  • 3/4 c. light brown sugar
  • 1/2 tsp. salt
  • 6 Tbsp. butter

Directions

  1. 1
    Combine beaten eggs, sugar, syrup, salt, vanilla and butter in bowl.
  2. 2
    Stir in chopped peanuts.
  3. 3
    Pour into unbaked pie shell. Bake at 350° for 45 minutes.

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