Waffles

7 ingredients
5 steps

Ingredients

  • 1 1/2 c. all-purpose flour
  • 2 Tbsp. sugar
  • 3 tsp. baking powder
  • 1/2 tsp. salt
  • 2 eggs, beaten
  • 1 1/2 c. milk
  • 1/4 c. melted butter or margarine

Directions

  1. 1
    Prepare batter as for pancakes with the new liquid ingredients listed in this recipe.
  2. 2
    Heat your waffle iron according to the manufacturer's instructions.
  3. 3
    Pour the batter into the hot waffle iron.
  4. 4
    Bake until the waffle stops steaming.
  5. 5
    Serve warm with butter, maple syrup and bacon slices.

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