Waffles
7 ingredients
5 steps
Ingredients
- 1 1/2 c. all-purpose flour
- 2 Tbsp. sugar
- 3 tsp. baking powder
- 1/2 tsp. salt
- 2 eggs, beaten
- 1 1/2 c. milk
- 1/4 c. melted butter or margarine
Directions
-
1Prepare batter as for pancakes with the new liquid ingredients listed in this recipe.
-
2Heat your waffle iron according to the manufacturer's instructions.
-
3Pour the batter into the hot waffle iron.
-
4Bake until the waffle stops steaming.
-
5Serve warm with butter, maple syrup and bacon slices.
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