Waffles

9 ingredients
6 steps

Ingredients

  • 2 cup all-purpose flour
  • 2 cup whole-wheat flour
  • 1 tsp baking soda
  • 2 tsp baking powder
  • 2 tsp salt
  • 6 tbsp sugar
  • 6 whole eggs, beaten
  • 4 oz (1 stick) unsalted butter, melted
  • 4 cup (1 quart) buttermilk, room temperature

Directions

  1. 1
    whisk together the flours, soda, baking powder, salt, and sugar
  2. 2
    In another bowl beat together eggs and melted butter
  3. 3
    Add the buttermilk to the eggs & butter mixture
  4. 4
    Add the wet ingredients to the dry and stir until combined
  5. 5
    Allow to rest for 5 minutes
  6. 6
    Scoop the recommended amount onto the waffle iron and cook per the appliance's instructions

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