Waffles

6 ingredients
5 steps

Ingredients

  • 1 34 cups flour
  • 3 teaspoons baking powder
  • 12 teaspoon salt
  • 2 eggs
  • 1 14 cups milk
  • 12 cup shortening, melted

Directions

  1. 1
    Stir in dry ingredients.
  2. 2
    Stir in milk, eggs and shortening.
  3. 3
    Mix well.
  4. 4
    Bake in hot waffle iron or fry as pancakes in skillet.
  5. 5
    Note: Makes about 14 4-inch waffles, these also freeze well and are cheaper and better than the frozen waffles you buy in the store.

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