Waffles

10 ingredients
8 steps

Ingredients

  • 1/2 lb. butter
  • 1 c. sugar
  • 6 egg yolks
  • 6 egg whites
  • 1 pt. sour cream
  • 1 pt. buttermilk
  • 2 c. flour
  • 2 tsp. baking powder
  • 1 tsp. baking soda
  • 1 tsp. salt

Directions

  1. 1
    Melt butter.
  2. 2
    Stir in sugar; cool slightly.
  3. 3
    Add egg yolks, sour cream and buttermilk.
  4. 4
    Sift flour, baking powder, baking soda and salt together.
  5. 5
    Add to mixture.
  6. 6
    Fold in stiffly beaten egg whites.
  7. 7
    Add 1 more cup of flour and 1 more cup of milk; this takes out the richness.
  8. 8
    Soft when cold.

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