Waffles With One Egg

Directions

1. 1
   Melt the butter by heating over a double boiler or in the microwave.
2. 2
   Beat the egg and set aside.
3. 3
   Add the cake flour, baking powder, and sugar to a bowl and mix in a circular motion.
4. 4
   Add the egg and milk a little at a time and mix well.
5. 5
   Once it's smooth, add the butter.
6. 6
   Add one ladle's worth of the batter (about 80 ml) to your waffle maker and cook.