Waldorf Salad Drop Cookies

11 ingredients
9 steps

Ingredients

  • 2 3/4 c. all-purpose flour
  • 1/2 tsp. baking soda
  • 1/4 tsp. salt
  • 1 tsp. cinnamon
  • 1 1/2 c. firmly packed brown sugar (light)
  • 3/4 c. real mayonnaise
  • 2 large eggs
  • 1 tsp. vanilla
  • 1 1/2 c. coarsely chopped red unpeeled apples
  • 1 c. coarsely chopped walnuts
  • 1/4 c. finely chopped celery

Directions

  1. 1
    In a medium-size bowl, stir together the flour, soda, salt and cinnamon.
  2. 2
    In large bowl of electric mixer at medium speed beat together sugar, mayonnaise, eggs and vanilla until smooth.
  3. 3
    Add flour mixture and at low speed beat until smooth.
  4. 4
    Stir in the apples, walnuts and celery.
  5. 5
    Drop by level tablespoons, 2 inches apart on ungreased cookie sheet.
  6. 6
    Bake in preheated 350°
  7. 7
    oven until lightly brown, 10 to 12 minutes.
  8. 8
    Remove to wire rack to cool.
  9. 9
    Makes about 4 dozen.

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