Walnut Cake

10 ingredients
4 steps

Ingredients

  • 1/2 c. butter
  • 1 1/2 c. sugar
  • 3 eggs
  • 1/2 c. walnuts
  • 1 tsp. black walnut extract
  • 3/4 tsp. vanilla
  • 3 c. flour
  • 3 tsp. baking powder
  • 1/2 tsp. salt
  • 1 c. milk

Directions

  1. 1
    Cream butter and sugar; add eggs.
  2. 2
    Sift flour; add baking powder and salt.
  3. 3
    Add to butter mixture, alternating with milk. Add chopped walnuts.
  4. 4
    Bake in 9 x 13-inch pan or two 9-inch pans. Bake for 25 to 30 minutes at 375°.

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