Walnut Granola!

Name: Walnut Granola!
Ingredients: 10 cups rolled oats; 1 12 cups sunflower seeds; 1 12 cups unsweetened dried shredded coconut; 1 12 cups walnuts; 12 teaspoon coarse salt; 34 cup safflower oil, plus; 2 tablespoons safflower oil; 34 cup honey, plus; 2 tablespoons honey; 2 teaspoons vanilla extract

10 ingredients

12 steps

Ingredients

10 cups rolled oats
1 12 cups sunflower seeds
1 12 cups unsweetened dried shredded coconut
1 12 cups walnuts
12 teaspoon coarse salt
34 cup safflower oil, plus
2 tablespoons safflower oil
34 cup honey, plus
2 tablespoons honey
2 teaspoons vanilla extract

Directions

1

Whisk together Oil.
2

honey and vanilla.
3

in a large bowl place all other ingredients.
4

pour the honey mixture over it and with a large wooden spoon stir until all is well covered and combined and no clumps exist.
5

Heat oven to 375F Place Granola on 2 rimmed baking sheets.
6

Bake 10 minutes.
7

Turn Granola and continue to bake, turning every 5 minutes, until golden brown about 15 minutes total.
8

Transfer to a large bowl to cool.
9

DO NOT LEAVE IT on the cooking sheets.
10

It will stick.
11

Store in an airtight container.
12

Since I must have a serving size posted, I plan on 1/4c servings.