Warm Cranberry Pie

Directions

1. 1
   Preheat oven to 350 degrees.
2. 2
   To make the pie, in a large mixing bowl combine the flour, sugar and baking powder.
3. 3
   Stir in the milk, melted butter, cranberries and walnuts.
4. 4
   Mix well and transfer to 2 ungreased 9 inch pie pans.
5. 5
   Bake for 30 minutes.
6. 6
   To make the sauce, in a small sauce pan combine the sugar, butter and evaporated milk.
7. 7
   Bring to a boil and simmer for about 3 minutes, until sugar dissolves.
8. 8
   Remove from heat and stir in vanilla.
9. 9
   Pour the sauce over the 2 pies and serve hot.