Watergate Pie
9 ingredients
1 steps
Ingredients
- 1 1/2 cups all purpose flour
- 1/2 cup finely chopped walnuts or macademia nuts plus 1/4 cup for topping
- 3/4 cup butter softened
- 1 8 oz package softened cream cheese
- 1 tsp vanilla
- 1 cup powdered sugar
- 1 16 oz tub whipped topping
- 2 3 oz boxes instant pistachio pudding mix
- 3 cups cold milk
Directions
-
1{"0":"1. preheat oven to 350","1":"2. in a medium bowl combine 1\/2 c walnuts, flour and butter. Mix.","2":"3. press into 9x13 pan. Bake for 20-30 minutes","3":"4. in a medium bowl beat cream cheese until fluffy. Mix in vanilla and 1 cup whipped topping, beat until smooth. Spread over baked crust that has totally cooled. chill for 1 hour.","4":"5. in a large bowl whisk pudding and 3 cups milk. Mix until pudding thickens. Spread over cream cheese layer. Top with remaining whipped topping. Sprinkle with 1\/4 cups walnuts.","6":"chill before serving"}
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