Watergate Salad

5 ingredients
5 steps

Ingredients

  • 1 (9 oz) container Cool Whip
  • 1 box pistachio instant pudding
  • 1 (No. 2) can crushed pineapple
  • 1 3/4 c. miniature marshmallows
  • 1/2 c. pecans, chopped

Directions

  1. 1
    Mix Cool Whip and instant pudding together.
  2. 2
    Add crushed pineapple, marshmallows and pecans.
  3. 3
    Mix well and pour into a 7 x 11-inch Pyrex dish and refrigerate.
  4. 4
    Yield:
  5. 5
    6 to 8 servings.

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