Wedding Punch

6 ingredients
5 steps

Ingredients

  • 7 c. sugar
  • 3 c. water
  • 2 oz. citric acid
  • 1 large can orange juice
  • 2 cans pineapple juice
  • juice of 6 lemons

Directions

  1. 1
    Mix sugar, water and citric acid; cook together until dissolved.
  2. 2
    Cool.
  3. 3
    Add orange juice, lemon juice and pineapple juice to make syrup.
  4. 4
    Mix 1 part syrup and 3 parts water.
  5. 5
    Use food coloring for desired color.

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