Weekend Skillet Breakfast

Name: Weekend Skillet Breakfast
Ingredients: 8 slices OSCAR MAYER Turkey Bacon, cut into 1/4-inch pieces; 1 medium potato, cut into small cubes Safeway 2 pkg For $5.00 thru 02/09; 2 green onions, thinly sliced; 1/2 tsp. chili powder; 1 carton (8 oz.) cholesterol-free egg product; 1/2 cup KRAFT Shredded Cheddar Cheese

6 ingredients

8 steps

Ingredients

8 slices OSCAR MAYER Turkey Bacon, cut into 1/4-inch pieces
1 medium potato, cut into small cubes Safeway 2 pkg For $5.00 thru 02/09
2 green onions, thinly sliced
1/2 tsp. chili powder
1 carton (8 oz.) cholesterol-free egg product
1/2 cup KRAFT Shredded Cheddar Cheese

Directions

1

Place turkey bacon and potatoes in nonstick skillet.
2

Cook on medium heat 10 minutes or until potatoes are fork-tender, stirring frequently.
3

Stir in onions and chili powder.
4

Pour egg product evenly over potato mixture; sprinkle with cheese.
5

Cover.
6

Reduce heat to low.
7

Cook 5 minutes or until mixture is set.
8

Cut into 4 wedges to serve.