Welsh Cakes

11 ingredients
1 steps

Ingredients

  • 8 ounces self raising flour
  • 4 ounces butter
  • 2 ounces lard
  • 3 ounces sugar
  • 2 ounces currants
  • 3 ounces sultanas
  • 1/2 teaspoon ginger
  • 1 teaspoon mixed spice
  • 1 teaspoon grated lemon rind
  • 1 egg
  • 1 tablespoon milk, to mix

Directions

  1. 1
    ["Rub the butter and lard into the flour, and add sugar, fruit, lemon rind and spices. Mix with beaten egg and a little milk to a stiff, pastry-like dough.", "Roll out 1/4\" thick

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