Welsh Tea Cakes

7 ingredients
2 steps

Ingredients

  • 1/2 lb. butter
  • 3 C. flour
  • 1 C. white sugar
  • 3 tsp. baking powder
  • 1 tsp. vanilla
  • 3 eggs, beaten
  • 1 C. currants

Directions

  1. 1
    Cream butter and sugar, stir in vanilla.
  2. 2
    Add flour and baking powder. Then add eggs and currants.

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