Whacky Cake

9 ingredients
7 steps

Ingredients

  • 2 c. sugar
  • 3 c. all-purpose flour
  • 1/4 c. plus 2 Tbsp. cocoa
  • 2 tsp. baking soda
  • pinch of salt
  • 1 Tbsp. vanilla extract
  • 2 Tbsp. vinegar
  • 1 3/4 c. butter or margarine, softened
  • 2 c. cold water

Directions

  1. 1
    Combine first five ingredients in a large bowl.
  2. 2
    Add vanilla, vinegar and butter.
  3. 3
    Beat well.
  4. 4
    Slowly stir in water and beat well.
  5. 5
    Pour batter into an ungreased 13 x 9 x 2-inch pan.
  6. 6
    Bake at 350° for 35 to 40 minutes until done.
  7. 7
    Frost with Caramel Frosting.

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