Wheat Berry Salad

Name: Wheat Berry Salad
Ingredients: 1 cup dry wheat berries; 14 cup golden raisin; 3 tablespoons dried currants; 1 medium shallot, minced; 10 cups water; 1 12 tablespoons vegetable oil; 14 cup orange juice; 1 tablespoon red wine vinegar; 1 teaspoon coriander, ground; 14 teaspoon cinnamon; 2 apples, halved/cored and cut into small dice (Gravenstein or Granny Smith); 12 cup toasted chopped cashews, unsalted; 14 cup crumbled feta cheese; salt and pepper, to taste

14 ingredients

6 steps

Ingredients

1 cup dry wheat berries
14 cup golden raisin
3 tablespoons dried currants
1 medium shallot, minced
10 cups water
1 12 tablespoons vegetable oil
14 cup orange juice
1 tablespoon red wine vinegar
1 teaspoon coriander, ground
14 teaspoon cinnamon
2 apples, halved/cored and cut into small dice (Gravenstein or Granny Smith)
12 cup toasted chopped cashews, unsalted
14 cup crumbled feta cheese
salt and pepper, to taste

Directions

1

Place wheat berries, raisins, dried currants, shallot, and water in a large pan.
2

Bring to a boil over high heat, stirring frequently, then reduce heat to medium, cover, and simmer until very tender (about 1 hour and 10 minutes) stirring twice.
3

Drain and transfer mixture to a large bowl.
4

Add the oil, orange juice, vinegar, coriander, cinnamon, apples, cashews, feta cheese, and salt/pepper, and toss well.
5

Chill for an hour (stirring once), serve, and enjoy!
6

Makes 4 servings.