Whipped Cream Icing

Directions

1. 1
   Cook cornstarch and milk until thickens like pudding.
2. 2
   Remove from heat; cool to tepid.
3. 3
   Measure into mixer bowl the oleo, Crisco and sugar.
4. 4
   Add slightly warm cornstarch mixture.
5. 5
   Add the vanilla; whip at high speed until it looks like whipped cream.