Whipped Potatoes

5 ingredients
8 steps

Ingredients

  • 6 servings instant potatoes
  • 4 oz. cream cheese (room temperature)
  • 1 egg
  • 2 Tbsp. onions
  • 1 Tbsp. parsley

Directions

  1. 1
    Grease a 1-quart baking dish.
  2. 2
    Make potatoes; stir well.
  3. 3
    Beat the cream cheese with fork.
  4. 4
    Stir into potatoes.
  5. 5
    Add egg, onion and parsley.
  6. 6
    Put all ingredients into a greased bowl.
  7. 7
    Top with paprika.
  8. 8
    Bake at 350° for approximately 1 hour.

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