White Bean Salad

10 ingredients
3 steps

Ingredients

  • 1 (19 ounce) can white kidney beans, drained and rinsed
  • 1 small onion, chopped
  • 1 green pepper, chopped
  • 1 tomatoes, chopped
  • 1/2 cup chopped fresh parsley
  • 1/4 cup extra virgin olive oil
  • 2 tablespoons good quality white wine vinegar
  • 1 tablespoon Dijon mustard
  • 1 garlic clove, minced
  • salt and pepper

Directions

  1. 1
    Combine the beans, vegetables and parsley.
  2. 2
    Whisk dressing ingredients together and mix into salad. Add salt and pepper to taste.
  3. 3
    Cover and refrigerate till ready to eat.

Products Matching These Ingredients

More Recipes to Try