White Cake

6 ingredients
6 steps

Ingredients

  • 2 c. sugar
  • 3/4 c. butter
  • 3 1/2 c. flour
  • 1 tsp. baking powder
  • 3/4 c. milk
  • whites of 6 eggs

Directions

  1. 1
    Cream sugar and butter.
  2. 2
    Sift and re-sift flour before measuring.
  3. 3
    Mix flour, baking powder and milk into sugar and butter mixture.
  4. 4
    Fold in egg whites.
  5. 5
    Pour into greased and floured cake pans.
  6. 6
    Bake at 350° until done.

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