White Cake

8 ingredients
6 steps

Ingredients

  • 1 1/2 c. sugar
  • 1/2 c. shortening
  • 2 eggs
  • 2 c. flour
  • 2 1/2 tsp. baking powder
  • 1 tsp. salt
  • 1 c. milk
  • 1 tsp. vanilla

Directions

  1. 1
    In a large bowl, cream sugar and shortening together.
  2. 2
    Add eggs; beat well.
  3. 3
    In another bowl, blend flour, salt and baking powder.
  4. 4
    Next add flour mixture to wet mixture; add milk and vanilla.
  5. 5
    Place in greased and floured cake pan.
  6. 6
    Bake at 375° for about 35 minutes.

Products Matching These Ingredients

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Bush’s Brown Sugar Hickory Baked Beans

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Full circle market

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Shortening powder

E NOVA 4

Dried egg product whole eggs

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Organic grade a large brown eggs

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A

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C NOVA 4
All-Vegetables Shortening

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