White Cake

6 ingredients
5 steps

Ingredients

  • 2 c. self-rising flour
  • 1 1/3 c. sugar
  • 1/2 c. shortening
  • 1 c. milk
  • 4 egg whites
  • 1 tsp. vanilla

Directions

  1. 1
    Mix together sugar, flour, shortening and 2/3 cup milk.
  2. 2
    Blend at medium speed for 2 minutes.
  3. 3
    Add the remaining milk, eggs and vanilla.
  4. 4
    Blend at medium for 2 minutes more.
  5. 5
    Bake at 350° for 25 to 30 minutes.

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