White Cake

8 ingredients
7 steps

Ingredients

  • 1 1/2 c. sugar
  • 1/2 c. butter
  • 1/4 tsp. salt
  • 2 1/2 c. flour
  • 2 tsp. baking powder
  • 1 c. sweet milk
  • 3 egg whites
  • 1 tsp. each vanilla and lemon

Directions

  1. 1
    Cream together sugar and shortening.
  2. 2
    Sift salt, baking powder and flour four times.
  3. 3
    Add flour and milk alternately.
  4. 4
    Beat well and add flavoring.
  5. 5
    Fold in well beaten egg whites.
  6. 6
    Put in greased and floured pan.
  7. 7
    Bake in moderate oven.

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