White Chili

Ingredients

• 2 cans navy beans, drained
• 3 (10 1/2 oz.) cans no-salt chicken broth
• 1 c. water
• 1 1/4 c. chopped onion
• 1 clove garlic, minced or 1 tsp. dried minced garlic
• 1/4 tsp. salt
• 2 c. chopped chicken, skinned before cooking and cooked without salt
• 1 (4 oz.) can chopped green chiles
• 1 tsp. ground cumin
• 3/4 tsp. oregano
• 1/4 tsp. ground red pepper
• 1/8 tsp. ground cloves