White Chili

Name: White Chili
Ingredients: 2 (16 oz.) cans navy beans; 2 c. chicken broth; 1 c. water; 1 1/4 c. chopped onion; 1 clove garlic, minced; 2 c. chopped cooked chicken; 1 c. chopped green chilies; 1 tsp. ground cumin; 3/4 tsp. dried oregano; 1/2 tsp. ground red pepper; 1/8 tsp. ground cloves; 3/4 c. shredded Monterey Jack cheese

12 ingredients

3 steps

Ingredients

2 (16 oz.) cans navy beans
2 c. chicken broth
1 c. water
1 1/4 c. chopped onion
1 clove garlic, minced
2 c. chopped cooked chicken
1 c. chopped green chilies
1 tsp. ground cumin
3/4 tsp. dried oregano
1/2 tsp. ground red pepper
1/8 tsp. ground cloves
3/4 c. shredded Monterey Jack cheese

Directions

1

Combine beans, broth, water, onion and garlic in Dutch oven. Add chicken, chilies, cumin, oregano, red pepper and cloves.
2

Cover and cook 30 minutes.
3

Cover with cheese and serve.