White Chocolate Butter

3 ingredients
3 steps

Ingredients

  • 12 cup butter, softened
  • 2 tablespoons chopped white chocolate, melted and cooled
  • cinnamon, to taste (optional--I don't use it here)

Directions

  1. 1
    Cream all ingredients together until light, fluffy, and smooth.
  2. 2
    Serve with your favorite breads.
  3. 3
    Store covered in the refrigerator; bring to room temperature before serving.

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