White Chocolate Candy

2 ingredients
6 steps

Ingredients

  • 1 lb. white chocolate
  • 12 oz. can cocktail peanuts

Directions

  1. 1
    Put chocolate in double boiler and melt.
  2. 2
    (May use microwave oven to melt.)
  3. 3
    Drop in peanuts and stir good.
  4. 4
    Drop by teaspoon onto waxed paper.
  5. 5
    Let cool until set.
  6. 6
    Store in airtight container.

Products Matching These Ingredients

More Recipes to Try