White Chocolate Salties

3 ingredients
8 steps

Ingredients

  • 8 squares vanilla flavored candy coating
  • 2 30 oz. pkg. Spanish peanuts
  • 3 c. thin pretzel sticks

Directions

  1. 1
    Melt candy coating in top of a double boiler; bring water to a boil.
  2. 2
    Reduce heat to low.
  3. 3
    Cook until candy coating melts. Remove from heat.
  4. 4
    Cool 2 minutes.
  5. 5
    Add pretzels and nuts.
  6. 6
    Stir until well coated.
  7. 7
    Drop by spoonfuls onto waxed paper.
  8. 8
    Chill 20 minutes or until firm.

Products Matching These Ingredients

Vanilla Grass-fed Whey Protein Isolate

Vanilla Grass-fed Whey Protein Isolate

Opportuniteas

NOVA 4
Puremade Flavored Syrup

Puremade Flavored Syrup

Torani

D NOVA 4
Organic Protein Powder Vanilla Bean Flavored

Organic Protein Powder Vanilla Bean Flavored

Orgain

NOVA 4
Legion Whey (French Vanilla)

Legion Whey (French Vanilla)

Legion

A

Celebrations, candy

NOVA 4
Spray candy all kidz blend bonus

Spray candy all kidz blend bonus

Innovative Candy Concepts

NOVA 4

Spray candy

A NOVA 4

Pumpkin pie flavored apple cider drink, pumpkin pie

E NOVA 4

Pimiento stuffed spanish olives, manzanilla

Spartan

NOVA 4

Chocolate squares

E NOVA 4

Crispy oat squares cereal

D NOVA 4

Oatmeal squares cereal

C NOVA 4

More Recipes to Try

Southwest Steak and Salsa Sandwich

9 ingredients

Nectar-Licious Fruit Gummies

2 ingredients

Camping Potatoes/Carrots

4 ingredients

Franco Italiano Rice With Pork

7 ingredients

Boston Cream Cheese Pie

11 ingredients

Tortilla Wagon Wheels

9 ingredients

Raspberry Meringues (Pressed Cookies)

6 ingredients

Beef Tenderloin with 2 Sauces: Horseradish Sauce and Creole Mustard Dressing

9 ingredients

Cherry Pork Wrap

12 ingredients

Home-Style Ribs

4 ingredients

Simmered Chicken Wings

7 ingredients

Cassisco

3 ingredients