White Christmas Candy

2 ingredients
2 steps

Ingredients

  • 2 lb. white chocolate or confectioners coating
  • 1/2 lb. candy canes or peppermint candies, crushed

Directions

  1. 1
    Melt chocolate over medium/low heat, stirring until smooth. Remove from the heat; stir in candy.
  2. 2
    Spread on parchment paper-lined cookie sheets. Refrigerate for 8 to 10 minutes. Break into small pieces; store in airtight containers.

Products Matching These Ingredients

Whey Protein - Chocolate

Whey Protein - Chocolate

Bodylab

 Protein Bar, Almond and Chocolate

Protein Bar, Almond and Chocolate

live conscious

 Mint Chocolate Chip Beachbar

Mint Chocolate Chip Beachbar

Beachbody, Grappa, Tequila

Bakers Best, White Bread

Wise Woodworks

C NOVA 4

White Chocolate

Madelaine Chocolate Novelties Inc

E NOVA 3

White granulated sugar

E

Sundae vanilla ice cream in a sugar cone topped with chocolate coating and peanuts, sundae

E NOVA 4

Confectioners sugar

E NOVA 2

Confectioners sugar

E NOVA 2

Seasoning & coating mix, chicken

Tops

E NOVA 4

Seasoning & coating mix, pork

Tops

E NOVA 4
Confectioners Powdered Sugar

Confectioners Powdered Sugar

Kroger, The Kroger Co.

More Recipes to Try

Pepperoni Pizza Bites

6 ingredients

Sesame Noodles With Shredded Chicken

19 ingredients

El Torito Sweet Corn Cake

4 ingredients

Deer Marinade

4 ingredients

Just Plain Luscious Cheesecake

8 ingredients

Asian Popcorn

6 ingredients

Dessert Samosas

9 ingredients

Ginger Pumpkin Souffle

7 ingredients

$250 Chocolate Chip Cookies Recipe

12 ingredients

Texas Caviar

13 ingredients

No-Fail Moist Chocolate Cake

12 ingredients

Yummy Pineapple Cake

12 ingredients