White Cloud Potatoes
6 ingredients
5 steps
Ingredients
- 1 (8 oz.) sour cream
- 1 (8 oz.) pkg. cream cheese
- 6 to 10 medium potatoes, cooked and peeled
- 4 Tbsp. margarine or butter
- 1/4 tsp. each salt and pepper
- 1/4 c. milk, added as needed
Directions
-
1In large bowl, whip potatoes while warm.
-
2Add ingredients as listed.
-
3Continue whipping until fluffy.
-
4Place in dish that can be heated in oven or microwave.
-
5Heat and serve.
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