White Frosting

7 ingredients
3 steps

Ingredients

  • 1/3 c. sugar
  • 1/3 c. water
  • 2/3 c. white syrup
  • dash of salt
  • 2 egg whites
  • 1 tsp. vanilla
  • 3 Tbsp. powdered sugar

Directions

  1. 1
    Bring the first 4 ingredients to boil until hard ball stage. Slowly add to beaten egg whites (soft peaks).
  2. 2
    Continue beating until stiff, then add vanilla and powdered sugar.
  3. 3
    Beat until blended.

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