White Fruit Cake

11 ingredients
4 steps

Ingredients

  • 10 eggs
  • 2 lb. shelled pecans, chopped
  • 2 lb. white raisins
  • 1/2 lb. citron
  • 1/2 lb. candied cherries
  • 1/2 lb. candied pineapple
  • 1/2 lb. dried figs
  • 2 c. flour
  • 1 1/2 c. sugar
  • 1 lb. butter
  • vanilla flavoring

Directions

  1. 1
    Cut all fruit fine.
  2. 2
    Mix all ingredients.
  3. 3
    Bake at moderate temperature until done.
  4. 4
    (I always put a pan of water in the oven to keep it from drying out.)

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