One Crust Rhubarb Pie
8 ingredients
2 steps
Ingredients
- 1 (10-inch) crust
- 3 c. diced rhubarb
- 1 1/2 c. sugar
- 2 Tbsp. cornstarch (heaping)
- 1/4 tsp. salt
- 1 egg
- 1 Tbsp. melted butter
- cinnamon
Directions
-
1Mix all together; pour into crust.
-
2Bake at 450° for 15 minutes, then at 350° until done.
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