Tater Chip Chicken

Directions

1. 1
   Preheat oven to 425°.
2. 2
   Cut chicken in strips; dip in egg, then roll in potato chips.
3. 3
   Have an oven pan ready, with the butter melted.
4. 4
   After you roll the chicken in the chips, lay it in the pan.
5. 5
   Put in oven for about 40 minutes or until golden brown.
6. 6
   You can also use pork chops or tenderloin.