White Fudge
8 ingredients
1 steps
Ingredients
- 7 ounces marshmallow creme
- 1 12 cups sugar
- 23 cup evaporated milk
- 14 cup butter
- 14 teaspoon salt
- 12 ounces white baking bar, broken up
- 12 cup walnuts, chopped
- 1 teaspoon vanilla extract
Directions
-
1["In 2 quart heavy-gauge saucepan, combine marshmallow creme, sugar, evaporated milk, butter and salt.", "Bring to a full rolling boil over moderate heat.", "Stir constantly.", "Boil 5 minutes, stirring constantly.", "Remove from heat.", "Stir in white baking bars until melted and smooth.", "Stir in nuts and vanilla extract.", "Pour into greased 8\" square pan.""
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