White gravy

3 ingredients
6 steps

Ingredients

  • 16 oz pork sausage
  • 2 tbsp Flour
  • 2 cup milk

Directions

  1. 1
    Cook sausage.
  2. 2
    Add flour.
  3. 3
    Stir.
  4. 4
    Add milk.
  5. 5
    Stir.
  6. 6
    Simmer for a few minutes until gravy thickens.

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