White gravy
3 ingredients
6 steps
Ingredients
- 16 oz pork sausage
- 2 tbsp Flour
- 2 cup milk
Directions
-
1Cook sausage.
-
2Add flour.
-
3Stir.
-
4Add milk.
-
5Stir.
-
6Simmer for a few minutes until gravy thickens.
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