White Holiday Cake

9 ingredients
5 steps

Ingredients

  • 1 lb. butter
  • 2 c. sugar
  • 6 eggs
  • 1 lb. pecans, chopped
  • 2 tsp. lemon extract
  • 1/2 lb. red cherries
  • 1/2 lb. green cherries
  • 1 c. flour
  • 1 c. raisins

Directions

  1. 1
    Dredge raisins and pecans in flour.
  2. 2
    Cream butter and sugar until light.
  3. 3
    Add one egg at a time, beating thoroughly after each.
  4. 4
    Add all ingredients and mix well.
  5. 5
    Pour into a greased tube pan and bake at 300° for 1 hour and 45 minutes.

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