White Pizza

Directions

1. 1
   *If using home made dough do this a head of time allowing the needed time.
2. 2
   Slice onions and carmelize; add garlic and anchovy paste or anchovies 1/2 thru cooking about 5 minutes into cooking you want to add the Italian seasoning now.
3. 3
   You don't want garlic to burn.
4. 4
   Pre heat oven to 425.
5. 5
   *Prepare dough for pan.
6. 6
   Top your dough with the onion mixture.
7. 7
   Top with your cheese.
8. 8
   Top with the tomatoes and artichokes.
9. 9
   Sprinkle with the parm cheese.
10. 10
    If it seems on the dry side drizzle with olive oil.
11. 11
    Bake for 20 - 25 minutes.
12. 12
    Pour a glass of wine and enjoy!